?>
The menu features traditional crepes, including Crepes Suzette, a French dessert crepe served with a sauce of caramelized sugar, butter, orange zest, brandy and Grand Marnier. Other favorites on the sweet side are the Nutella crepes and chocolate mousse crepes, a twist on what is typically a chocolate syrup-drizzled crepe. Craving a savory dish? Try the Peppered Pig, a spin on the Cuban sandwich, made with roasted pork, pickles and spicy mustard. A classic crepe with Swiss, ham and egg is also on the menu, as is the all-day breakfast crepe. In addition, Crêpes du Soleil has daily specials.
]]>Shunk Gulley Oyster Bar – a new restaurant featuring classic coastal cuisine, stunning views and authentic southern hospitality – is open at the corner of County Road 393 and Scenic Highway 30-A, just across the street from Gulf Place.
]]>9am-9pm daily
]]>Happy Hour from 5 – 7:30 PM. Dinner 5:30. Live music Thursday – Saturday, 8:30 PM.
]]>